Sometimes I go to the computer to look up something, and two hours later I'm still there, reading about something completely unrelated. One thing leads to another, and before you know it you've missed your favorite TV show.
One website that I never tire of is Whole Foods (http://www.wholefoodsmarket.com/). There is an endless amount of information on food, how it is grown, where it comes from, and lots of recipes. My favorite section of the site is the Whole Foods Blog. They have posts about herb gardening, how to boost your Omega 3 fatty acids, how to help stop illegal fishing, and almost anything else you can think of. They also have links to various blogs on food and health related issues.
They have a wonderful recipe section, where I guarantee you will get some new cooking ideas. How about an apple sandwich? Apple slices take the place of bread, and the sandwich is filled with peanut butter and raisins. A new twist on an old favorite. I'm always looking for good websites, so send me your favorites, and I will check them out and possibly add them to my list of favorites.
Another favorite of mine is Epicurious (http://www.epicurious.com/). This site has great recipes from Bon Apetite and Gourmet, plus lots of food related articles. It's a great resource when looking for something new to try.
I'm very into organic gardening, eating healthy, and especially reducing my carbon footprint, and in my meanderings I discovered Treehugger.com(http://www.treehugger.com/). It's not what it sounds like. I know you're probably thinking it's some way out hippie site with all kinds of weird ideas. Not at all. It is a basic website for anyone who wants facts, for example, about how to upgrade your house to make it more energy efficient. It has everything from information about cars, alternative fuel, home design of the future, science and technology that is new and exciting, and much, much more. It is really very interesting and informative.
Finally, Henry's (http://www.henrysmarket.com/) has interesting health and beauty articles, food and how it's grown articles, lots of recipes, and of course all their weekly specials. It's a good website, but doesn't compare with Whole Foods website. Every company has a website today, and some of them are superb. When you're in the mood, pick one and spend a few minutes exploring. That's what I've done with some of these, and I continue to go back, again and again.
Tuesday, June 30, 2009
Monday, June 29, 2009
Trash Talk
I've been thinking alot lately about trash. About the voluminous amount we create each year, most of which goes into a landfill. There is a better way to deal with much of our waste, and that is composting. Did you know that 24% of the U.S. municipal solid waste system consists of material that could be composted? 8-10% of city trash is compostable vegetable matter that could be composted and return as nutrients to the soil.
There are basically three types of composting. Ground contact, sealed and worm bins. Ground contact is not recommended for city living because of pets and rodents getting into the pile. Worm bins is another option that I will explore some other time. The easiest and cleanest, but not the cheapest, is a sealed bin. These vary in price from $150 to $400. They can also be found on e-bay or craigslist for a lot less. Yes, they can. I just checked out craigslist. You can buy a 55 barrel, perfect for composting, for only $20. You would also need to get a pitchfork to turn the mixture and aerate. You also need to decide whether to do hot or cold composting, cold being the easiest, but slower than hot composting. I think cold composting is the perfect way to get started for very little money.
This afternoon I went over to my friend Lynda's house to see her composting setup. She has been composting for two years, and has both red worm bins and a traditional compost heap. She showed me how to get started. It's very simple to do. All you do is have a bowl in your kitchen into which you put all your vegetable scraps, coffee grinds, egg shells and such. When it's full you throw it in the composter with stuff from your garden: straw, leaves, grass. Add a little newspaper and a little water, and turn it every few days as you add new things. The compost pile needs to be aerated, so it must be in a container that has air vents or turned with a fork and fluffed up. It does not smell, so don't worry about that. In a few months you'll have the most beautiful material you can imagine, that can be used as a soil ammendment or mulch. If you do nothing, the compost will take about one year or more to break down. That's why you need the pitchfork,and a little water to keep it moist. Lynda told me she has reduced her family's trash to one small bag per week.
I'm inspired to do this NOW. I'm going on Craigslist (http://www.craigslist.org/) right now to look for a used composter. If you go on the internet and explore, you will find other container options for your compost at reasonable prices in the San Diego area. Such an easy thing to do, such a difference it can make.
There are basically three types of composting. Ground contact, sealed and worm bins. Ground contact is not recommended for city living because of pets and rodents getting into the pile. Worm bins is another option that I will explore some other time. The easiest and cleanest, but not the cheapest, is a sealed bin. These vary in price from $150 to $400. They can also be found on e-bay or craigslist for a lot less. Yes, they can. I just checked out craigslist. You can buy a 55 barrel, perfect for composting, for only $20. You would also need to get a pitchfork to turn the mixture and aerate. You also need to decide whether to do hot or cold composting, cold being the easiest, but slower than hot composting. I think cold composting is the perfect way to get started for very little money.
This afternoon I went over to my friend Lynda's house to see her composting setup. She has been composting for two years, and has both red worm bins and a traditional compost heap. She showed me how to get started. It's very simple to do. All you do is have a bowl in your kitchen into which you put all your vegetable scraps, coffee grinds, egg shells and such. When it's full you throw it in the composter with stuff from your garden: straw, leaves, grass. Add a little newspaper and a little water, and turn it every few days as you add new things. The compost pile needs to be aerated, so it must be in a container that has air vents or turned with a fork and fluffed up. It does not smell, so don't worry about that. In a few months you'll have the most beautiful material you can imagine, that can be used as a soil ammendment or mulch. If you do nothing, the compost will take about one year or more to break down. That's why you need the pitchfork,and a little water to keep it moist. Lynda told me she has reduced her family's trash to one small bag per week.
I'm inspired to do this NOW. I'm going on Craigslist (http://www.craigslist.org/) right now to look for a used composter. If you go on the internet and explore, you will find other container options for your compost at reasonable prices in the San Diego area. Such an easy thing to do, such a difference it can make.
Friday, June 26, 2009
A Day at The Getty Villa, Malibu
Last week a group of 22 women caravaned to Malibu for a day of fun, sun, and culture. I was already there, showing my friend Jan around Los Angeles, so we met up with the group for a tour of the art, architecture and gardens of the Getty Villa.
Our day started early, as Jan, a wonderful photographer, wanted to stop by The Getty in Brentwood prior to our trip to Malibu to take some pictures. We actually arrived before the museum opened, and were able to tour much of the outdoor space while no one was there. I had forgotten how beautifully the buildings are blended into the landscape.
The Getty Villa recently reopened, after being closed for many years for renovation. It was worth the wait. Every aspect of the Villa is spectacular. The docent who guided us through the gardens and villa was knowledgeable and entertaining. The food at the Terrace Restaurant was excellent, and the price of admission was free. The weather cooperated, and we had beautiful panoramic views of the Pacific Ocean.
This exquisite museum is another example of a generous philanthropist who used his money to create beauty for all to enjoy. J. Paul Getty wanted to make sure that his museums were open to the public, free of charge. What a gift to the city of Los Angeles
Such a wonderful day, spent with great friends, exploring culture and history in Los Angeles. Enjoy a few of Jan's photos and a picture of our group of wonderful women.
Our day started early, as Jan, a wonderful photographer, wanted to stop by The Getty in Brentwood prior to our trip to Malibu to take some pictures. We actually arrived before the museum opened, and were able to tour much of the outdoor space while no one was there. I had forgotten how beautifully the buildings are blended into the landscape.
The Getty Villa recently reopened, after being closed for many years for renovation. It was worth the wait. Every aspect of the Villa is spectacular. The docent who guided us through the gardens and villa was knowledgeable and entertaining. The food at the Terrace Restaurant was excellent, and the price of admission was free. The weather cooperated, and we had beautiful panoramic views of the Pacific Ocean.
This exquisite museum is another example of a generous philanthropist who used his money to create beauty for all to enjoy. J. Paul Getty wanted to make sure that his museums were open to the public, free of charge. What a gift to the city of Los Angeles
Such a wonderful day, spent with great friends, exploring culture and history in Los Angeles. Enjoy a few of Jan's photos and a picture of our group of wonderful women.
Thursday, June 25, 2009
What's the Best Food You Ever Ate?
When asked this question, I was stumped for an answer. I have had many memorable meals and have many favorite foods, but to name the one best thing I ever ate is nearly impossible. But it did get me thinking. I hope by now you're thinking about the best food you ever ate, too.
I am reminiscing about meals I had many years ago, in France and Italy. Were they really as good as I remember? I've found that things are seldom the way you remember them to be. The best example is when I went back to my high school, which I remember as such a big, imposing place. It seemed so small to me when I saw it again many years later. I think the food that I remember as being so wonderful really wasn't that great.
When I was in college I went to Europe with my friend Linda. While in Florence we discovered a restaurant that had the most delicious lasagna you can imagine. We ate there several times on that trip, and many years later, I tried to find the restaurant again. It was gone. But my memory of that lasagna is still with me, and I've never had another dish quite like it. I wonder if I actually had it again if it would still be that good. Probably not.
One of the best foods I ever ate was a pie I used to make in the 1970's. It's called Angel Fruit Pie. I haven't made it in 30 years but am going to make it tomorrow to see if it's as good as I remember. Meringue crust, homemade vanilla custard, fresh fruit and whipped cream. How bad could it be?
Did I get you thinking about some of the great foods you have eaten? I hope so and maybe you'll try to recreate one of those wonderful dishes. Unfortunately, things are seldom as you remember them.
I am reminiscing about meals I had many years ago, in France and Italy. Were they really as good as I remember? I've found that things are seldom the way you remember them to be. The best example is when I went back to my high school, which I remember as such a big, imposing place. It seemed so small to me when I saw it again many years later. I think the food that I remember as being so wonderful really wasn't that great.
When I was in college I went to Europe with my friend Linda. While in Florence we discovered a restaurant that had the most delicious lasagna you can imagine. We ate there several times on that trip, and many years later, I tried to find the restaurant again. It was gone. But my memory of that lasagna is still with me, and I've never had another dish quite like it. I wonder if I actually had it again if it would still be that good. Probably not.
One of the best foods I ever ate was a pie I used to make in the 1970's. It's called Angel Fruit Pie. I haven't made it in 30 years but am going to make it tomorrow to see if it's as good as I remember. Meringue crust, homemade vanilla custard, fresh fruit and whipped cream. How bad could it be?
Did I get you thinking about some of the great foods you have eaten? I hope so and maybe you'll try to recreate one of those wonderful dishes. Unfortunately, things are seldom as you remember them.
Wednesday, June 24, 2009
A Chance to Hear Greg Mortenson
One of my favorite books from the last few years is Greg Mortenson's Three Cups of Tea. It opened my eyes to the second class treatment of women in Afghanistan, and showed me that one man really can make a difference. Greg was here in San Diego about a year ago and I had the opportuntiy to hear him speak. He is truly inspiring.
Greg Mortenson will be be here in San Diego again! On Wednesday, July 1, at 7pm he will speak aboard the USS Midway Museum. Tickets are $25 per person, and can be purchased by going to www.tix.com
Enter "Mortenson" in the keyword search, and select July 1 event. Greg's mission is to promote and support community based education, especially for girls. General Petraeus has made Three Cups of Tea mandatory reading for U.S. officers deploying to Afghanistan.
If you have not already read this book and are interested in how individual citizens can help fight terrorism, poverty, and improve the education and status of women, this is a must read. We always hear how one man can make a difference, and Greg is an example of that. Hope you get to hear him if you haven't done so already, and pass this information on to anyone who you think might be interested.
Greg Mortenson will be be here in San Diego again! On Wednesday, July 1, at 7pm he will speak aboard the USS Midway Museum. Tickets are $25 per person, and can be purchased by going to www.tix.com
Enter "Mortenson" in the keyword search, and select July 1 event. Greg's mission is to promote and support community based education, especially for girls. General Petraeus has made Three Cups of Tea mandatory reading for U.S. officers deploying to Afghanistan.
If you have not already read this book and are interested in how individual citizens can help fight terrorism, poverty, and improve the education and status of women, this is a must read. We always hear how one man can make a difference, and Greg is an example of that. Hope you get to hear him if you haven't done so already, and pass this information on to anyone who you think might be interested.
Tuesday, June 23, 2009
Eating Our Way Through L.A.
I just came back from a two day trip to L.A. with my friend Jan. She had never really toured the city, so we decided to spend some time exploring the Westside. It was a delightful day, filled with wonderful sights, great food, and even something new for me, an LA resident for 58 years.
We started at the Santa Monica Farmer's Market, on the corner of Arizona and 2nd, and continuing for several blocks in all directions . The color and variety of fruits, vegetables,meats and flowers was exquisite. Carrots of many different colors bunched together, red, yellow and orange beets, berries beautifully displayed. They had a three pack of red and yellow raspberries and blackberries that was so pretty. Enormous artichokes, bigger than a big grapefruit were enticing. Squash of every size, shape and color you can imagine, and some new squash varieties that I had never seen before. We arrived around 11:30, just getting hungry from our drive, so we were happy to sample the fresh fruits and a few baked goods. Just enough to hold us over until lunch. The people are as much a part of the market as the food. The Santa Monica market attracts a cross section of people from every walk of life. It's great to see everyone mixing. This market is a real happening.
For lunch we went down to trendy Abbott Kinney in Venice, to 3 Square Cafe (www.rockenwagner.com/cafe). This is a casual, contemporary neighborhood eatery, serving everything from artisan sandwiches and salads, to fresh baked breads and pastries from their bakery next door, to organic egg dishes. There is truly something for everyone. I had the japanese tomatoes with burrata and baby arugula, served with a wonderful tomatillo salsa. Fresh and delicious. Jan had the mini sandwich sampler, which included three mini sandwiches from their many selections. A pretzel burger with Swiss cheese, carmelized onions and fries, corned beef sandwich spicy slaw and whole grain mustard, and an open faced corn and mozzarella crostini. We walked out stuffed, but happy.
After a driving tour of Santa Monica and Brentwood, we went to my mother's home. We were spending the rest of the day and night with her. She had a new LA sight for us to see, so we headed over to Century City. On the site of the old Shubert Theatre stands a magnificent new office building and the brand new Annenberg Space for Photography (http://www.annenbergspaceforphotography.org/). This should not be missed by those living in Los Angeles, and visitors. And it is FREE. It is truly a gem. Every few months they have a new photography exhibit. We were there for the first exhibit, which included many famous photographers from the past century and a wonderful array of photos. There is no permanent collection, so each time you go the exhibit will be different. Below the museum is a beautiful outdoor space with many restaurants, tables and a park like atmosphere. I urge you check this out.
It's time for dinner. We decided on something light, so we went straight for Happy Hour at the Napa Valley Grille (http://www.napavalleygrille.com/). This was one of the best happy hours I have seen, and I've seen a lot. First, they have many tables near the bar, but not IN the bar, so it is not noisy. Second, the food choices were fantastic. Wedge salad, caprese salad, fried calamari, chicken on a stick, pizza, chicken wings, and much, much more. Most items were $4. With a carafe of margaritas for $12, we had a wonderful dinner for under $30 for the three of us. This restaurant is also a top restaurant in town for dinner, so if you're in the area and want a great meal, give Napa Valley Grille a try.
I was exhausted from all we'd done, and the margarita almost put me to sleep. A little "So You Think You Can Dance?" and I was gone. A great day for me and Jan, eating our way through LA.
We started at the Santa Monica Farmer's Market, on the corner of Arizona and 2nd, and continuing for several blocks in all directions . The color and variety of fruits, vegetables,meats and flowers was exquisite. Carrots of many different colors bunched together, red, yellow and orange beets, berries beautifully displayed. They had a three pack of red and yellow raspberries and blackberries that was so pretty. Enormous artichokes, bigger than a big grapefruit were enticing. Squash of every size, shape and color you can imagine, and some new squash varieties that I had never seen before. We arrived around 11:30, just getting hungry from our drive, so we were happy to sample the fresh fruits and a few baked goods. Just enough to hold us over until lunch. The people are as much a part of the market as the food. The Santa Monica market attracts a cross section of people from every walk of life. It's great to see everyone mixing. This market is a real happening.
For lunch we went down to trendy Abbott Kinney in Venice, to 3 Square Cafe (www.rockenwagner.com/cafe). This is a casual, contemporary neighborhood eatery, serving everything from artisan sandwiches and salads, to fresh baked breads and pastries from their bakery next door, to organic egg dishes. There is truly something for everyone. I had the japanese tomatoes with burrata and baby arugula, served with a wonderful tomatillo salsa. Fresh and delicious. Jan had the mini sandwich sampler, which included three mini sandwiches from their many selections. A pretzel burger with Swiss cheese, carmelized onions and fries, corned beef sandwich spicy slaw and whole grain mustard, and an open faced corn and mozzarella crostini. We walked out stuffed, but happy.
After a driving tour of Santa Monica and Brentwood, we went to my mother's home. We were spending the rest of the day and night with her. She had a new LA sight for us to see, so we headed over to Century City. On the site of the old Shubert Theatre stands a magnificent new office building and the brand new Annenberg Space for Photography (http://www.annenbergspaceforphotography.org/). This should not be missed by those living in Los Angeles, and visitors. And it is FREE. It is truly a gem. Every few months they have a new photography exhibit. We were there for the first exhibit, which included many famous photographers from the past century and a wonderful array of photos. There is no permanent collection, so each time you go the exhibit will be different. Below the museum is a beautiful outdoor space with many restaurants, tables and a park like atmosphere. I urge you check this out.
It's time for dinner. We decided on something light, so we went straight for Happy Hour at the Napa Valley Grille (http://www.napavalleygrille.com/). This was one of the best happy hours I have seen, and I've seen a lot. First, they have many tables near the bar, but not IN the bar, so it is not noisy. Second, the food choices were fantastic. Wedge salad, caprese salad, fried calamari, chicken on a stick, pizza, chicken wings, and much, much more. Most items were $4. With a carafe of margaritas for $12, we had a wonderful dinner for under $30 for the three of us. This restaurant is also a top restaurant in town for dinner, so if you're in the area and want a great meal, give Napa Valley Grille a try.
I was exhausted from all we'd done, and the margarita almost put me to sleep. A little "So You Think You Can Dance?" and I was gone. A great day for me and Jan, eating our way through LA.
Monday, June 22, 2009
Cooking School on a Budget
I love to cook, so when my friend Lynda introduced me to her cooking class in San Marcos last year, I jumped at the chance to participate. The class I took was at Mission Hills High School. The 12 week course cost $50! I know that's what you usually pay for one cooking demonstration class. I could not believe what I had found.
This hands on class has something for everyone. First, it is taught by a wonderful young chef named Jenn Felmay. It's fun and educational. How to bone a chicken, how to chiffonade basil, how to cut an onion, how to make a roux, and how to make flaky pastry dough are just some of the skills we learned. Each class has only around 12 students. We meet for three hours on Monday night. We discuss the recipes, get into small groups, and cook. We produce a full dinner in a few hours, then eat it. It is such fun!
Last Monday was the last class of this semester. Lynda invited me as her guest (I'm not taking the class this semester) and we had a great time. Guiness Beef Pie, Roasted Eggplant with Peppers, Red Onion and Goat Cheese, Baby Spinach Salad with Shiraz Vinagrette, and Stone Fruit Cobbler was our menu. We cooked, ate and cleaned up in less than three hours.
Talk about bargains. When you check out the cost of cooking schools, or just price the cooking demonstration classes, you'll see what a bargain this is. That's because it's an ROP class, which is subsidized to keep the cost low. There are several young aspiring chefs in the class, but it is also meant to help middle aged people reeducate themselves for a new job. I don't fall into either category, but they still let me in. Please enjoy our salad recipe from last Monday. It was just delicious. Thanks to Chef Jenn for this recipe.
This hands on class has something for everyone. First, it is taught by a wonderful young chef named Jenn Felmay. It's fun and educational. How to bone a chicken, how to chiffonade basil, how to cut an onion, how to make a roux, and how to make flaky pastry dough are just some of the skills we learned. Each class has only around 12 students. We meet for three hours on Monday night. We discuss the recipes, get into small groups, and cook. We produce a full dinner in a few hours, then eat it. It is such fun!
Last Monday was the last class of this semester. Lynda invited me as her guest (I'm not taking the class this semester) and we had a great time. Guiness Beef Pie, Roasted Eggplant with Peppers, Red Onion and Goat Cheese, Baby Spinach Salad with Shiraz Vinagrette, and Stone Fruit Cobbler was our menu. We cooked, ate and cleaned up in less than three hours.
Talk about bargains. When you check out the cost of cooking schools, or just price the cooking demonstration classes, you'll see what a bargain this is. That's because it's an ROP class, which is subsidized to keep the cost low. There are several young aspiring chefs in the class, but it is also meant to help middle aged people reeducate themselves for a new job. I don't fall into either category, but they still let me in. Please enjoy our salad recipe from last Monday. It was just delicious. Thanks to Chef Jenn for this recipe.
Baby Spinach Salad with Shiraz Vinagrette
1 - 6oz bag baby spinach
1/2 c. dried cherries or cranberries
- 1/4c. slivered or sliced almonds, toasted (or marcona almonds, untoasted)
- 2T. dijon mustard
- 2tsp. honey
- 1T. red wine vinegar
- 3T. Shiraz syrup (reduced from 1c. Shiraz wine)
- 1/2 c. extra-virgin olive oil
- Salt and pepper to taste
Whisk together dijon, honey, shiraz and red wine vinegar. Slowly whisk in olive oil, season with salt and pepper. In a large bowl toss spinach and dressing. Divide salad onto 5 plates, garnish with almonds and cherries. Note-this salad makes a wonderful entree by adding grilled sliced beef or chicken. Serves 5
Friday, June 19, 2009
Summer Freebies: Music, Street Fairs and Competions
After spending an evening on Cedros in Solana Beach, I decided to check out other towns with similar events. I looked for music, street fairs and some competitions. So here's some FREE fun ideas for the summer, and lots of ideas for those out of town visitors.
Musically, Encinitas Sunday Concerts by the Sea, which takes place on Sunday afternoons from July 5-August 16 is great. The concerts are at Moonlight Beach. Bring a chair and a towel and relax and listen.
Carlsbad Jazz in the Park takes place at 6pm on Fridays. Bring a picnic, a blanket and sit back and enjoy some wonderful music.
Balboa Park offers free organ concerts on Monday evenings at 7:30pm. This is the world's largest outdoor pipe organ. Again, a picnic in the park followed by some wonderful music.
Living at the beach gives us an opportunity to not only sun and swim, but to enjoy some of the competitive activities that take place over the summer. There is a sandcastle competition from July 18-19 at Imperial Beach Pier. I have seen this many times on tv, and maybe this is the year I will see it in person.
Free fly fishing lessons on Sundays from 9-12 at Lake Murray in La Mesa. If you don't have equipment, arrive a little bit early.
The annual World Body Surfing Championships take place August 22-23 at Oceanside Beach and Pier. That should be awesome.
There are several street fairs that might interest you. Ramona Country Fair Days runs from August 1-4. The 23rd Annual Ocean Beach Street Fair and Chili Cook Off is on June 27 from 10-8. There will be over 200 vendors and special events for kids.
There are many other wonderful small town fairs, parades, cook offs, and musical events. Read about our local events. You should never have a dull moment. There's so much to do in sunny Southern California.
Musically, Encinitas Sunday Concerts by the Sea, which takes place on Sunday afternoons from July 5-August 16 is great. The concerts are at Moonlight Beach. Bring a chair and a towel and relax and listen.
Carlsbad Jazz in the Park takes place at 6pm on Fridays. Bring a picnic, a blanket and sit back and enjoy some wonderful music.
Balboa Park offers free organ concerts on Monday evenings at 7:30pm. This is the world's largest outdoor pipe organ. Again, a picnic in the park followed by some wonderful music.
Living at the beach gives us an opportunity to not only sun and swim, but to enjoy some of the competitive activities that take place over the summer. There is a sandcastle competition from July 18-19 at Imperial Beach Pier. I have seen this many times on tv, and maybe this is the year I will see it in person.
Free fly fishing lessons on Sundays from 9-12 at Lake Murray in La Mesa. If you don't have equipment, arrive a little bit early.
The annual World Body Surfing Championships take place August 22-23 at Oceanside Beach and Pier. That should be awesome.
There are several street fairs that might interest you. Ramona Country Fair Days runs from August 1-4. The 23rd Annual Ocean Beach Street Fair and Chili Cook Off is on June 27 from 10-8. There will be over 200 vendors and special events for kids.
There are many other wonderful small town fairs, parades, cook offs, and musical events. Read about our local events. You should never have a dull moment. There's so much to do in sunny Southern California.
Thursday, June 18, 2009
Free Summer Evenings
Last night I spent my first summer night eating, drinking, and laughing with friends while we walked the streets of Solana Beach. And all this was free. Every so often Cedros merchants have an open house evening with most stores open, most serving wonderful drinks from sangria to rum punch to red and white wine. Some serve nice appetizers, but others go all out and have barbequed hot dogs, Brazilian style meats, fresh popped popcorn, and smoothies. This is definitely a free dinner, with lots of art to view, shops to visit, and even nurseries to browse. It was a wonderful way to spend a few hours. The streets were jammed with families, couples, singles and of course dogs. There was music everywhere. What a great way to spend a few hours with friends, get a little exercise, have a grazing meal and see what's new in art, fashion and home design.
Many other communities have similar events. Some have street fairs, some have barbeques, some have car shows. I am in the process of compiling a list of some of the upcoming summer events that you can enjoy for free. Look for it soon.
Many other communities have similar events. Some have street fairs, some have barbeques, some have car shows. I am in the process of compiling a list of some of the upcoming summer events that you can enjoy for free. Look for it soon.
Wednesday, June 17, 2009
Slow Food, Healthy Food
Are you aware of the Slow Food Movement, begun in 1986, that is catching on worldwide? I was not aware of it until I saw an interview with Alice Waters last week. Alice Waters, after Julia Child, has probably done more to change the way Americans think about food than anyone. She owns a fabulous restaurant in Berkley, Chez Panisse. She is also one of the most well know members of the Slow Food Movement. She believes strongly that healthy, pesticide free food is a right, not a privilege.
The Slow Food Movement began in Italy in 1986, to resist the opening of a McDonald's near the Spanish Steps in Rome. It has expanded to include members in 122 countries. Among the many objectives of the movement are: to form and sustain seed banks to preserve heirloom varieties of produce, lobbying against the use of pesticides, teaching gardening skills to students, encouraging ethical buying in local marketplaces. The philosophy is that good, healthy food should be available to all.
Locally, Scott Murray is president of Slow Food San Diego.(http://www.scott@slowfoodsandiego.org). On June 20, At San Pasqual Academy Field (just off Highway 78, 4 miles past the Wild Animal Park in Escondido at 17701 San Pasqual Valley Road, Escondido, Ca.) they are having a big event. It is from 8-12noon. You can view the four acre working farm, help plant seeds for summer crops and cultivate the soil. They will talk about urban gardening and Slow Food in the School programs in San Diego. Bring a picnic style potluck item to share, and come and enjoy the fun. I hope to be there and see what it's all about.
In the early 1990's I was involved in public gardening in Los Angeles, mostly vegetable gardening, but we were not into organics at that time. This movement sounds very exciting to me. Everyone should know where their food comes from and how it was produced. Teaching our young children how to grow their own food and cook it is an idea long overdue. Not only from the health perspective should we be feeding healthy lunches to our school children, but teaching them how to be self sufficient is empowering. They are learning at an early age what it took me decades to learn. I do have a choice in what I eat.
The Slow Food Movement began in Italy in 1986, to resist the opening of a McDonald's near the Spanish Steps in Rome. It has expanded to include members in 122 countries. Among the many objectives of the movement are: to form and sustain seed banks to preserve heirloom varieties of produce, lobbying against the use of pesticides, teaching gardening skills to students, encouraging ethical buying in local marketplaces. The philosophy is that good, healthy food should be available to all.
Locally, Scott Murray is president of Slow Food San Diego.(http://www.scott@slowfoodsandiego.org). On June 20, At San Pasqual Academy Field (just off Highway 78, 4 miles past the Wild Animal Park in Escondido at 17701 San Pasqual Valley Road, Escondido, Ca.) they are having a big event. It is from 8-12noon. You can view the four acre working farm, help plant seeds for summer crops and cultivate the soil. They will talk about urban gardening and Slow Food in the School programs in San Diego. Bring a picnic style potluck item to share, and come and enjoy the fun. I hope to be there and see what it's all about.
In the early 1990's I was involved in public gardening in Los Angeles, mostly vegetable gardening, but we were not into organics at that time. This movement sounds very exciting to me. Everyone should know where their food comes from and how it was produced. Teaching our young children how to grow their own food and cook it is an idea long overdue. Not only from the health perspective should we be feeding healthy lunches to our school children, but teaching them how to be self sufficient is empowering. They are learning at an early age what it took me decades to learn. I do have a choice in what I eat.
Tuesday, June 16, 2009
How Little Trash Do You Produce?
Monday is trash day in my neighborhood, and as I take my morning walk and look at all the garbage cans, it always amazes and upsets me that we produce so much trash. When you think about the fact that most of what we put out for the sanitation collectors ends up in a landfill where much of it will NEVER decompose, the enormity of the problem hits you, or at least it hits me. So how do we reduce the amount of trash? I will give you some simple tips. I know some of them you've heard before, but this is such a daunting problem it bears repeating.
Ditch the bottles. I know many of us are addicted to the water bottle, but in most cases your home bottle with filtered water is just fine. Can you imagine how many of those bottles are sitting in landfills? If each of us reduced our consumption of bottled water by 50%, and used our own bottle and filtered water the rest of the time, imagine what a difference that would make.
Dispose of disposables. Don't use paper and plastic dishes, containers and silverware. It's a little less convenient to have a party and use real dishes, but think about the paper and plastic you are saving, not to mention the money you're saving
Banish excess packaging. Whenever possible, buy items with the least amount of packaging. This includes bulk items like cereal, rice, dried fruits and dried nuts from health stores. There is no reason to buy food with excessive packaging.
Cook. This will obviously save you money, be more healthy, and reduce unnecessary packaging. If you plan ahead you can make several meals at one time. I know, this means you have to be organized!
Remember when Ed Begley, back in the 1970's, used to make sure that his weekly trash could fit in the glove box of his Volkswagen? We all thought he was a little crazy at the time, but mainstream America is catching up with him. I don't know if that goal is achievable, but I do know I'm down to less than one small trash can per week. If you keep these tips in mind, I guarantee you will reduce your addition to the landfill.
Ditch the bottles. I know many of us are addicted to the water bottle, but in most cases your home bottle with filtered water is just fine. Can you imagine how many of those bottles are sitting in landfills? If each of us reduced our consumption of bottled water by 50%, and used our own bottle and filtered water the rest of the time, imagine what a difference that would make.
Dispose of disposables. Don't use paper and plastic dishes, containers and silverware. It's a little less convenient to have a party and use real dishes, but think about the paper and plastic you are saving, not to mention the money you're saving
Banish excess packaging. Whenever possible, buy items with the least amount of packaging. This includes bulk items like cereal, rice, dried fruits and dried nuts from health stores. There is no reason to buy food with excessive packaging.
Cook. This will obviously save you money, be more healthy, and reduce unnecessary packaging. If you plan ahead you can make several meals at one time. I know, this means you have to be organized!
Remember when Ed Begley, back in the 1970's, used to make sure that his weekly trash could fit in the glove box of his Volkswagen? We all thought he was a little crazy at the time, but mainstream America is catching up with him. I don't know if that goal is achievable, but I do know I'm down to less than one small trash can per week. If you keep these tips in mind, I guarantee you will reduce your addition to the landfill.
Monday, June 15, 2009
I Love the Fair
The San Diego County Fair (http://www.sdfair.com/) is back in town. It runs from June 12-July 5, with a few Mondays off. I really do love a good county fair. During my childhood, a trip to the Pomona Fair was a yearly ritual. There I saw my first calf born, cows milked, sheep sheared, and horses shod. I think I'm a farmgirl at heart, for even today, it's the animals that I go to see.
I realize most people go for the rides, the food, and the music. Don't get me wrong, I love all that too. So let me tell you a few things you can expect this year from our local fair, one of the biggest and best in the country.
First, the price. Yes, it has gone up. $13 for adults, $7 for seniors (age 62+), $7 for kids 6-12, and free for all others. Albertsons gives coupons for $2 off the adult fare. Parking costs $10, but there are several areas with free parking and shuttle service. The Horsepark on El Camino Real and Via de la Valle provides free parking daily, with shuttle service to the front entrance of the fair. On Friday, Saturday and Sunday free parking and shuttle service is available at Mira Costa College San Elijo Campus and Torrey Pines High School.
Second, what's new at the fair. Lots of contests. Art and photography competitions will introduce you to some new talent in our area. Check out the photography where my friend Jan has several photos displayed and received honorable mention. They have dance contests of all types. There are bubble blowing contests, best animal noise contest, Ghiradelli Chocolate championship and a jalapeno eating contest. This is only a small sample of the variety of competitions you might see on any given day.
Third, let's talk about food. There is so much new I almost got sick reading about it. Here is a list of some new food items you may want to try this summer: deep fried s'mores, barbequed spaghetti in a bun, deep fried cheese curds, zucchini weenie (hot dog inside a zucchini, then deep fried in special batter), and finally, the only thing that I could find that was reasonably healthy, grilled asparagus and jerk chicken. (that actually sounds delicious). There's much more, but I think you get the idea. Think deep fried! Prices for food have always been high, and this year will be no exception.
It could be an expensive day, and the only way to keep the price down a bit is to bring your own water. I think that is allowed. I know the drinks are expensive, and it will probably be hot when you go.
Finally, the music. The fair has some top entertainment, and separate tickets are required for much of the music. However, they do have a Solid Gold Series which is free. It is singers and groups that became famous during the 1960"s and 1970"s. You may see some of your old favorites.
There is something at the fair for everyone, so go, have a great time, and pig out. Some of those foods they're offering this year you may never see again!!
I realize most people go for the rides, the food, and the music. Don't get me wrong, I love all that too. So let me tell you a few things you can expect this year from our local fair, one of the biggest and best in the country.
First, the price. Yes, it has gone up. $13 for adults, $7 for seniors (age 62+), $7 for kids 6-12, and free for all others. Albertsons gives coupons for $2 off the adult fare. Parking costs $10, but there are several areas with free parking and shuttle service. The Horsepark on El Camino Real and Via de la Valle provides free parking daily, with shuttle service to the front entrance of the fair. On Friday, Saturday and Sunday free parking and shuttle service is available at Mira Costa College San Elijo Campus and Torrey Pines High School.
Second, what's new at the fair. Lots of contests. Art and photography competitions will introduce you to some new talent in our area. Check out the photography where my friend Jan has several photos displayed and received honorable mention. They have dance contests of all types. There are bubble blowing contests, best animal noise contest, Ghiradelli Chocolate championship and a jalapeno eating contest. This is only a small sample of the variety of competitions you might see on any given day.
Third, let's talk about food. There is so much new I almost got sick reading about it. Here is a list of some new food items you may want to try this summer: deep fried s'mores, barbequed spaghetti in a bun, deep fried cheese curds, zucchini weenie (hot dog inside a zucchini, then deep fried in special batter), and finally, the only thing that I could find that was reasonably healthy, grilled asparagus and jerk chicken. (that actually sounds delicious). There's much more, but I think you get the idea. Think deep fried! Prices for food have always been high, and this year will be no exception.
It could be an expensive day, and the only way to keep the price down a bit is to bring your own water. I think that is allowed. I know the drinks are expensive, and it will probably be hot when you go.
Finally, the music. The fair has some top entertainment, and separate tickets are required for much of the music. However, they do have a Solid Gold Series which is free. It is singers and groups that became famous during the 1960"s and 1970"s. You may see some of your old favorites.
There is something at the fair for everyone, so go, have a great time, and pig out. Some of those foods they're offering this year you may never see again!!
Friday, June 12, 2009
What's a Fritatta?
Tuesday I spent a wonderful few hours with my mystery bookclub. This is the end of the year, so we decided to play a game where we try to solve a mystery. Some of us were suspects and some were detectives, and for three hours we heard clues from all the suspects and tried to figure out "who done it." Everyone really got into it with wonderful costumes. But solving a mystery is a lot of hard work. You get very hungry. So we had a potluck brunch. Fabulous food from everyone. This group of women can cook. I made a fritatta, a type of Italian omelette. The great thing about a fritatta is that it can be served hot or at room temperature, which makes it great for entertaining or picnics. The following recipe is what I made for this party, but the great thing is you can be as creative as you want, and vary the vegetables and meats according to what you like.
Vegetable and Cheese Fritatta
Serves 8
Vegetable and Cheese Fritatta
- 10 eggs, beaten with a fork and seasoned with salt and pepper
- sliced zucchini, cooked in olive oil
- sliced mushrooms, cooked
- fresh tomatoes, sliced
- fresh flat leaf parsley and sage, chopped
- 1/2 pound grated cheese (your choice)
- 4 new potatoes, or use a few purple potatoes for great color, cooked in water and sliced
Serves 8
Thursday, June 11, 2009
London Without Breaking the Bank
I recently decided to check out hotel prices in London, one of my favorite cities, to see if it could again be a vacation destination. The answer is an emphatic YES. Just a few years ago it was impossible. The least expensive room in London was around $250, and that would get you something the size of a closet. What a difference a few years make. I have checked numerous hotels in London for prices in mid June, and the ones listed below range from$126 to $367. Here they are.
Kensington Close Hotel and Spa(http://www.kensingtonclosehotel.com/) starts at around $126. It is in a quiet neighborhood near great shopping, and only two minutes walk to the tube station. Rooms are small but clean and tidy and a very good value.
The Hotel Russell (http://www.londonrussellhotel.com/) is another good choice, and good value. Their rates start at $174.
An old favorite is the Marlebone Hotel (formerly Jurys) (http://www.doylecollections.com/). It is well located for museum goers, and is close to public transportation. The hotel has been updated and is a good value at $191.
For theatre goers, a favorite hotel is Radisson Edwardian Leicester Square (http://www.radissonedwardian.com/). It is right in Leicester Square, so after theatre you're just minutes from your hotel. I have stayed there several times, have always been satisfied, and at $234 including a breakfast buffet, it's a great price. The standard rooms are on the small side.
Another favorite of mine is the Langham Hotel(http://www.langhamhotels.com/) on Regents Street at $285. It is a nine story former manor home that has been completely redone. It's really beautiful, and within walking distance to many attractions. I love it.
The Mayfair Hotel (www.flemings-mayfair.co.uk/luxuryhotel) at $255 is an oldtime favorite. It is just off Picadilly in a big square, so it's easy to walk most everywhere. The last time I stayed there it was definitely in need of renovation, but all that has been taken care of. It was completely renovated, and although I have not seen it since the completion, I hear it is beautiful.
Last but certainly not least, is Dukes Hotel on St. James Street. I love this hotel. They are attentive to your every need and at $367 it's a fair price for 5 star accomodations.
I love London, and with these, and many other hotels, London is again affordable. I can't guarantee what the food prices will be like in the city, but at least the accomodations won't break your wallet.
Kensington Close Hotel and Spa(http://www.kensingtonclosehotel.com/) starts at around $126. It is in a quiet neighborhood near great shopping, and only two minutes walk to the tube station. Rooms are small but clean and tidy and a very good value.
The Hotel Russell (http://www.londonrussellhotel.com/) is another good choice, and good value. Their rates start at $174.
An old favorite is the Marlebone Hotel (formerly Jurys) (http://www.doylecollections.com/). It is well located for museum goers, and is close to public transportation. The hotel has been updated and is a good value at $191.
For theatre goers, a favorite hotel is Radisson Edwardian Leicester Square (http://www.radissonedwardian.com/). It is right in Leicester Square, so after theatre you're just minutes from your hotel. I have stayed there several times, have always been satisfied, and at $234 including a breakfast buffet, it's a great price. The standard rooms are on the small side.
Another favorite of mine is the Langham Hotel(http://www.langhamhotels.com/) on Regents Street at $285. It is a nine story former manor home that has been completely redone. It's really beautiful, and within walking distance to many attractions. I love it.
The Mayfair Hotel (www.flemings-mayfair.co.uk/luxuryhotel) at $255 is an oldtime favorite. It is just off Picadilly in a big square, so it's easy to walk most everywhere. The last time I stayed there it was definitely in need of renovation, but all that has been taken care of. It was completely renovated, and although I have not seen it since the completion, I hear it is beautiful.
Last but certainly not least, is Dukes Hotel on St. James Street. I love this hotel. They are attentive to your every need and at $367 it's a fair price for 5 star accomodations.
I love London, and with these, and many other hotels, London is again affordable. I can't guarantee what the food prices will be like in the city, but at least the accomodations won't break your wallet.
Wednesday, June 10, 2009
Babysitting Grandmas
A group of six of us get together to celebrate each other's birthday. We range in age from 52-64. We call ourselves the chicks. Well, the chicks are so busy that we can no longer celebrate each individual birthday, so we combine several birthdays and meet a few times a year. Our time together is so much fun, it's a shame we can't do it more often. Anyway, we met last week at Sbicca in Del Mar to celebrate the last three birthdays.
What do women of our age talk about at lunch? You might think restaurants or travel, golf or mah jongg, or how the latest diet isn't working. No, that was not the conversation. It was about grandchildren. I know that every grandmother carries pictures of her granchildren and is ready at a moment's notice to share them. I am not a grandmother yet, but when I am I will be armed with pictures at all times. This did not surprise me. What surprised me was the talk of babysitting. It seems today that many grandparents are the primary babysitters for their grandchildren, and much of their time is spent watching the grandchildren. Many parents only want a blood relative watching their child. I thought my babysitting days were behind me, and that caring for my grandchild would be on my schedule. Apparently that is not the case.
When I was a kid, babysitting was my only source of income, so I did it alot. I think I was 12 when I first started babysitting. I really didn't know what I was doing, and if I had a problem I would call my mom. Today you need a certificate in babysitting to get a job. You must know CPR and basic baby skills. References are often required, and for more permanent child care, background checks are performed.
When my own children were young I did things pretty much the way my mom did. I would use the 12 year old down the block, or in our case, a housekeeper. Here I was leaving my most precious possessions with someone I barely knew. I guess I was lucky, because we hear horror stories today about babysitters abusing kids. The worst thing that happend to me was Adella. She lived in our home when my kids were about thirteen, eight and four. She abused my little schnauser, and my kids were too afraid to tell me. I sure wish I'd had a nanny cam.
So maybe today's young parents have it right. Just let grandma babysit. They can go out for the evening with a clear mind, knowing their child is in good hands. And think of the money they save. Baby sitters get about $10 an hour. That's more than some college grads are getting in this economy.
I started this blog to tell you about my great lunch with the chicks, and how now, thirty years after my own kids needed sitters, the conversation is back to grandchildren and babysitting. I'm not sure I'm willing to give up my retirement to baby sit, as some grandparents have done, but we'll see. Don't get me wrong. I can't wait to baby sit, but hopefully it will be on my terms. It seems we've come full circle. Our early married years were spent staying home with the kids, and now our later married years are spent staying home with the grandkids.
What do women of our age talk about at lunch? You might think restaurants or travel, golf or mah jongg, or how the latest diet isn't working. No, that was not the conversation. It was about grandchildren. I know that every grandmother carries pictures of her granchildren and is ready at a moment's notice to share them. I am not a grandmother yet, but when I am I will be armed with pictures at all times. This did not surprise me. What surprised me was the talk of babysitting. It seems today that many grandparents are the primary babysitters for their grandchildren, and much of their time is spent watching the grandchildren. Many parents only want a blood relative watching their child. I thought my babysitting days were behind me, and that caring for my grandchild would be on my schedule. Apparently that is not the case.
When I was a kid, babysitting was my only source of income, so I did it alot. I think I was 12 when I first started babysitting. I really didn't know what I was doing, and if I had a problem I would call my mom. Today you need a certificate in babysitting to get a job. You must know CPR and basic baby skills. References are often required, and for more permanent child care, background checks are performed.
When my own children were young I did things pretty much the way my mom did. I would use the 12 year old down the block, or in our case, a housekeeper. Here I was leaving my most precious possessions with someone I barely knew. I guess I was lucky, because we hear horror stories today about babysitters abusing kids. The worst thing that happend to me was Adella. She lived in our home when my kids were about thirteen, eight and four. She abused my little schnauser, and my kids were too afraid to tell me. I sure wish I'd had a nanny cam.
So maybe today's young parents have it right. Just let grandma babysit. They can go out for the evening with a clear mind, knowing their child is in good hands. And think of the money they save. Baby sitters get about $10 an hour. That's more than some college grads are getting in this economy.
I started this blog to tell you about my great lunch with the chicks, and how now, thirty years after my own kids needed sitters, the conversation is back to grandchildren and babysitting. I'm not sure I'm willing to give up my retirement to baby sit, as some grandparents have done, but we'll see. Don't get me wrong. I can't wait to baby sit, but hopefully it will be on my terms. It seems we've come full circle. Our early married years were spent staying home with the kids, and now our later married years are spent staying home with the grandkids.
Tuesday, June 9, 2009
Computers Can Make Me Crazy
Several days ago I started getting messages on my computer saying a virus had infected my computer, was stealing personal information, transferring data, in short scaring me to death. What are you supposed to do? Well, I called my computer techie and he explained it all to me. Offshore companies somehow get into your computer. Their hope is not to steal your information (although that could happen too) but to get you to buy their anti virus protection. I thought I already had protection!!! They are able to install their program on your computer, and even if you uninstall it, it still keeps reinstalling.
This is unamerican!! What I mean is, that if it were an American company doing this, the FBI would be all over them. But these companies are offshore and are not regulated by American law. So now I have to spend over $100 to have someone remove all my programs and clean up the computer. Then I have to put everything back together. What a pain. Did I mention that between backing up my information and schlepping twice to the computer store I wasted a half a day?
This doesn't make me happy, but I guess it's part of life in the 21st century. Just another thing that I can't fix myself. Remember when they used to teach auto shop or home economics in high school? I think today they need to teach people how to repair basic computer problems, program telephones, radios, vcr's and watches. Oh, and i pods. I had to have my 16 year old neighbor come over to help me load songs on my i pod. How embarassing. She thought I was so stupid. As it is, I wait for my kids to come down to visit to fix basic computer problems or help me program a new phone. I'm not sure that all the fancy gadgets we have today are actually making life easier. If you add up all the time spent talking to customer service in the Philippines or India, and not getting any resolution, maybe these gadgets aren't such timesavers, but I'm sure we can't get along without them.
This is unamerican!! What I mean is, that if it were an American company doing this, the FBI would be all over them. But these companies are offshore and are not regulated by American law. So now I have to spend over $100 to have someone remove all my programs and clean up the computer. Then I have to put everything back together. What a pain. Did I mention that between backing up my information and schlepping twice to the computer store I wasted a half a day?
This doesn't make me happy, but I guess it's part of life in the 21st century. Just another thing that I can't fix myself. Remember when they used to teach auto shop or home economics in high school? I think today they need to teach people how to repair basic computer problems, program telephones, radios, vcr's and watches. Oh, and i pods. I had to have my 16 year old neighbor come over to help me load songs on my i pod. How embarassing. She thought I was so stupid. As it is, I wait for my kids to come down to visit to fix basic computer problems or help me program a new phone. I'm not sure that all the fancy gadgets we have today are actually making life easier. If you add up all the time spent talking to customer service in the Philippines or India, and not getting any resolution, maybe these gadgets aren't such timesavers, but I'm sure we can't get along without them.
Monday, June 8, 2009
5 Star Restaurants, Affordable Prices
There are so many special deals being offered by restaurants, from chain restaurants to mama papa eateries, that I could write about them everyday and not run out of material. I often drive Highway 101 from Carlsbad to Del Mar, and it never fails to amaze me that everyday there is a new special or another Happy Hour. So today I'll tell you about a few of the very finest restaurants (if price means anything) in the area that are reaching out to attract new customers in a variety of ways.
Millefleurs (http://www.millefleurs.com/) in Rancho Santa Fe has long been recognized for it's fine food and European ambience. New changes have made it more user friendly. First, in accordance with the casual California lifestyle, Millefleurs now offers a casual bistro menu, which also means NO TIE. I might actually get my husband to go there now. They offer a prix fixe menu from Sunday-Tuesday. It is 3 courses with several options in each course for $40. This is a far cry from the price of dining there a few years ago. They also have a bar menu, very moderately priced, but only a few choices are offered. For those that want an elegant dining experience and exquisite food at prices most can afford, Millefleurs is definitely the place to try.
New to the dining scene is 333Pacific (http://www.cohnrestaurants.com/). It is located in Oceanside, and has killer views of the Oceanside Pier at night. They focus on both steaks and seafood. The restaurant is trendy and noisy, but the food is good. 333Pacific offers several specials that attracted my attention. First, how about prime rib Sundays for $33? Sounds like a great deal to me. They also have wine Wednesdays, where selected bottles of wine are 50% off. Happy hour is on from 3-7 daily and 10-11 daily. In the lounge during happy hour diners can choose from seven drinks and seven appetizers for $7 each. Appetizers include such dishes as calamari, poke tacos, tempura vegetable basket, caesar salad, and tuna roll. Two appetizers and a glass of good wine makes a wonderful dinner.
Finally, a very expensive restaurant in Solana Beach, Blanca (http://www.dineblanca.com) has also gotten with the program. When they first opened a few years ago my friend dined there and said the meal was over $100 per person. Now they are offering a three course meal for $46. You can add three wine pairings to this meal for $29. Not cheap, but a lot less than it was just last year. I have not personally eaten there, but have friends who have and rave about it. It may be something to consider for a special occasion.
So here are three fine restaurants that are trying to attract new customers and keep old customers. It's interesting that the fixe prix meal, which has been around as long as I can remember in Europe, has finally found it's way to America. And I thought we were the trend setters!
Millefleurs (http://www.millefleurs.com/) in Rancho Santa Fe has long been recognized for it's fine food and European ambience. New changes have made it more user friendly. First, in accordance with the casual California lifestyle, Millefleurs now offers a casual bistro menu, which also means NO TIE. I might actually get my husband to go there now. They offer a prix fixe menu from Sunday-Tuesday. It is 3 courses with several options in each course for $40. This is a far cry from the price of dining there a few years ago. They also have a bar menu, very moderately priced, but only a few choices are offered. For those that want an elegant dining experience and exquisite food at prices most can afford, Millefleurs is definitely the place to try.
New to the dining scene is 333Pacific (http://www.cohnrestaurants.com/). It is located in Oceanside, and has killer views of the Oceanside Pier at night. They focus on both steaks and seafood. The restaurant is trendy and noisy, but the food is good. 333Pacific offers several specials that attracted my attention. First, how about prime rib Sundays for $33? Sounds like a great deal to me. They also have wine Wednesdays, where selected bottles of wine are 50% off. Happy hour is on from 3-7 daily and 10-11 daily. In the lounge during happy hour diners can choose from seven drinks and seven appetizers for $7 each. Appetizers include such dishes as calamari, poke tacos, tempura vegetable basket, caesar salad, and tuna roll. Two appetizers and a glass of good wine makes a wonderful dinner.
Finally, a very expensive restaurant in Solana Beach, Blanca (http://www.dineblanca.com) has also gotten with the program. When they first opened a few years ago my friend dined there and said the meal was over $100 per person. Now they are offering a three course meal for $46. You can add three wine pairings to this meal for $29. Not cheap, but a lot less than it was just last year. I have not personally eaten there, but have friends who have and rave about it. It may be something to consider for a special occasion.
So here are three fine restaurants that are trying to attract new customers and keep old customers. It's interesting that the fixe prix meal, which has been around as long as I can remember in Europe, has finally found it's way to America. And I thought we were the trend setters!
Friday, June 5, 2009
Sunday Afternoon in Encinitas
When Ron and I used to travel alot, one of our favorite ways to spend a few hours in a foreign city was to visit the local markets. Every city had one, and it was a great way to talk to the locals and just mingle. Well, our outdoor markets here at home offer the same opportunity. I can't get Ron into Ralph's or Von's, but an outdoor market is a different story.
I have been checking out the local markets over the past few weeks, and although none of them compare in size to the ones I like in Los Angeles, our local farmers do offer great quality and variety. I visited Carlsbad, Encinitas, Solana Beach and Del Mar. Far and away the best market, in my opinion, is the Sunday afternoon market at Ecke Elementary School on Vulcan in Encinitas. Great variety, quality, quantity and many extras.
The best thing about the farmers at this market and most markets, is their willingness to talk and explain how their food is grown. They want you to ask questions. I am learning so much just by spending a little time shopping for what I need anyway, and asking questions.
This particular market had many unusual products as well. Handmade artisan salamis were delicious. Fresh honey, in six or seven flavors was delightful. The producer was there to explain the process and the variety of flowers that are used to produce honey. One stand had the best jerkey I've ever had. Of course fresh flowers can be bought, as well as of all kinds of plants. Finally, there are many prepared foods, most of which were fabulous.
Going to this farmers market around lunchtime is a great idea. Some of the foods offered include hand made tamales, at least 10 different types, hand made blinis (like a large blintz) filled with a variety of ingredients, some sweet, some savory, hummus, baba ganouche and tabouli and pita, shish kabob and crepes. Ron loved the idea of going to the farmers market, buying a few items, sampling a few interesting products, and having a wonderful lunch from one of the above mentioned stands that fill the air with a most wonderful aroma. I took this as an opportunity for us to spend some time together, enjoy the outdoors, and of course have a wonderful meal. Last time I was there I had one beef tamale, it was huge and stuffed with shredded beef. I could hardly finish it. I can't wait to go back and try something else.
I have been checking out the local markets over the past few weeks, and although none of them compare in size to the ones I like in Los Angeles, our local farmers do offer great quality and variety. I visited Carlsbad, Encinitas, Solana Beach and Del Mar. Far and away the best market, in my opinion, is the Sunday afternoon market at Ecke Elementary School on Vulcan in Encinitas. Great variety, quality, quantity and many extras.
The best thing about the farmers at this market and most markets, is their willingness to talk and explain how their food is grown. They want you to ask questions. I am learning so much just by spending a little time shopping for what I need anyway, and asking questions.
This particular market had many unusual products as well. Handmade artisan salamis were delicious. Fresh honey, in six or seven flavors was delightful. The producer was there to explain the process and the variety of flowers that are used to produce honey. One stand had the best jerkey I've ever had. Of course fresh flowers can be bought, as well as of all kinds of plants. Finally, there are many prepared foods, most of which were fabulous.
Going to this farmers market around lunchtime is a great idea. Some of the foods offered include hand made tamales, at least 10 different types, hand made blinis (like a large blintz) filled with a variety of ingredients, some sweet, some savory, hummus, baba ganouche and tabouli and pita, shish kabob and crepes. Ron loved the idea of going to the farmers market, buying a few items, sampling a few interesting products, and having a wonderful lunch from one of the above mentioned stands that fill the air with a most wonderful aroma. I took this as an opportunity for us to spend some time together, enjoy the outdoors, and of course have a wonderful meal. Last time I was there I had one beef tamale, it was huge and stuffed with shredded beef. I could hardly finish it. I can't wait to go back and try something else.
Thursday, June 4, 2009
Nothing Goes to Waste
A few days ago my mom called me and wanted to know what to do with a tasteless honeydew melon. It smelled great, it was just the right firmness, but thefruit was absolutely flavorless. I didn't have any ideas at the time, but I have found a few good recipes, and want to share one with you. She threw her melon out, but I have since tried this one and think you'll enjoy it. It's a great salad to bring to a picnic or barbeque. If you have any other recipes or ideas to bring back to life a tasteless melon, please let me and my readers know.
Honeydew Salad, Mojito Style
Honeydew Salad, Mojito Style
- 4 cups honeydew chunks
- 2 T. fresh lime juice
- 3 T. chopped cilantro leaves and stems
- 1/3 cup chopped mint leaves
- sugar to taste
Mix all ingredients, refrigerate for several hours, giving the honeydew a chance to absorb the various flavors. This salad is fresh and delicious, tastes like a mojito. Enjoy.
Wednesday, June 3, 2009
Recession Means Travel Bargains
Poor economic times are good for someone. That someone is you, the consumer. For the past few years, travel to Europe, Canada, Australia, or South America has been a luxury. The weakness of the dollar has made these destinations available only to those on expense accounts. The tide is turning, as the dollar strengthens against many foreign currencies, specifically the Canadian dollar, the Euro, the Icelandic krona, and the Argentinian peso.
Most people don't think of Iceland when they think of a vacation destination. But think again. Since the collapse of the banking system there, travel to Iceland has become a bargain, with costs down as much as 40%. What is there to do? Well, there are picturesque fishing villages, glaciers, geysers, and the modern city Reykjavik. The food is good, and everything is very cheap.
Canada, too, has become a bargain. The U.S. dollar is 25% stronger than it was last year. Just a few hours plane ride lands you in Vancouver, from which you can visit Victoria, Banff, Lake Louise, Jasper, and Calgary. Or take a train ride from Vancouver to Calgary. It is magnificent. Eastern Canada will give you more of a European feel. If you're yearning for French food and the sound of a foreign language, try Montreal and/or Quebec.
Argentina offers everything from cosmopolitan Buenos Aires (often called the Paris of South America) to Iguazzu Falls, and everything in between. The food, accomodations, and sites are all spectacular, and the peso has fallen about 25% against our dollar, which makes it a very affordable destination.
The Euro has also fallen, and this makes many cities in Europe more affordable. France in particular is about 25% cheaper this year than last. That certainly gets my attention. However, wait until after Labor Day, as the summer crowds will spoil your vacation.
So check some of these places out. You will be pleasantly surprised how far your dollar will go. If you have mileage (and can actually use it), that's even better. You may be able to experience an exotic destination for far less than you ever thought.
Most people don't think of Iceland when they think of a vacation destination. But think again. Since the collapse of the banking system there, travel to Iceland has become a bargain, with costs down as much as 40%. What is there to do? Well, there are picturesque fishing villages, glaciers, geysers, and the modern city Reykjavik. The food is good, and everything is very cheap.
Canada, too, has become a bargain. The U.S. dollar is 25% stronger than it was last year. Just a few hours plane ride lands you in Vancouver, from which you can visit Victoria, Banff, Lake Louise, Jasper, and Calgary. Or take a train ride from Vancouver to Calgary. It is magnificent. Eastern Canada will give you more of a European feel. If you're yearning for French food and the sound of a foreign language, try Montreal and/or Quebec.
Argentina offers everything from cosmopolitan Buenos Aires (often called the Paris of South America) to Iguazzu Falls, and everything in between. The food, accomodations, and sites are all spectacular, and the peso has fallen about 25% against our dollar, which makes it a very affordable destination.
The Euro has also fallen, and this makes many cities in Europe more affordable. France in particular is about 25% cheaper this year than last. That certainly gets my attention. However, wait until after Labor Day, as the summer crowds will spoil your vacation.
So check some of these places out. You will be pleasantly surprised how far your dollar will go. If you have mileage (and can actually use it), that's even better. You may be able to experience an exotic destination for far less than you ever thought.
Tuesday, June 2, 2009
Brett's Barbeque is Great
My husband LOVES barbeque, and when we first moved to North County, there was literally nowhere to get it. Then we discovered Phils Barbeque (http://www.philsbbq/) in San Diego. It is delicious, but quite a drive for those of us in North County. Then, about two years ago, Bretts Barbeque (http://www.brettsbbq/) opened in Encinitas. It is just fantastic, especially if you like smoked barbeque as opposed to open fire cooking.
Housed in a shopping center on Encinitas Boulevard that had been home to many restaurants in the past, all short lived, Bretts seems to be here to stay. Their menu is a typical barbeque menu, consisting of pork ribs, beef ribs, chicken, pulled pork, and sausage. You can get one meat item or combinations. They also have delicious french fries and sweet potato fries. The portions are huge. Each meal comes with two side dishes which include the fries, cole slaw, hush puppies, beans, and my favorite, corn pudding. I could make a meal of the corn pudding. It's sort of like a corn souffle, very rich and creamy and it goes so well with the ribs.
In addition to beer and soft drinks, Brett's offers sweet tea, a southern favorite. Brett's also has several wonderful salads. When I'm eating light I will often order the house salad, which includes a hardboiled egg, and eat off Ron's plate. (he just loves that!). But it is enough. Sharing is IN at Brett's. On my last visit I just HAD to try the bread pudding, so I ordered a salad for dinner and had the bread pudding for dessert. I was not disappointed. It was delicious, and enough for four to share. So next time you're in the mood for some great barbeque, give Brett's a try. I think you'll be happy you did.
Housed in a shopping center on Encinitas Boulevard that had been home to many restaurants in the past, all short lived, Bretts seems to be here to stay. Their menu is a typical barbeque menu, consisting of pork ribs, beef ribs, chicken, pulled pork, and sausage. You can get one meat item or combinations. They also have delicious french fries and sweet potato fries. The portions are huge. Each meal comes with two side dishes which include the fries, cole slaw, hush puppies, beans, and my favorite, corn pudding. I could make a meal of the corn pudding. It's sort of like a corn souffle, very rich and creamy and it goes so well with the ribs.
In addition to beer and soft drinks, Brett's offers sweet tea, a southern favorite. Brett's also has several wonderful salads. When I'm eating light I will often order the house salad, which includes a hardboiled egg, and eat off Ron's plate. (he just loves that!). But it is enough. Sharing is IN at Brett's. On my last visit I just HAD to try the bread pudding, so I ordered a salad for dinner and had the bread pudding for dessert. I was not disappointed. It was delicious, and enough for four to share. So next time you're in the mood for some great barbeque, give Brett's a try. I think you'll be happy you did.
Monday, June 1, 2009
Don't Forget Balboa Park
I sometimes forget that we have one of the most beautiful parks in America right in our own backyard. Balboa Park is comprised of a variety of museums, theatres, restaurants and of course, the zoo. Today I spent several hours visiting the Timken Museum and lunching with friends at Waters Cafe.
For those on a budget, Tuesday is the best day to visit Balboa Park. Entrance to museums is free on Tuesdays. The Timken is actually free everyday! What a little gem. We were lucky to have Maggi, our docent, show us the museum, tell us the history of the museum and how it came to be, and explain in detail the Russian icons and European art we viewed.
One of my favorite parts of the day was people watching. Living in North County one often loses sight of the fact that San Diego is a big city, with huge diversity. I love that, and the chance to see groups of school children, tourists, and just a cross section of people of all races, ages and backgrounds made me really happy to be there and be part of it. The park was packed today, which also made me very happy. So many people are interested in learning about art, culture, and science.
After the museum we went to Waters Cafe, just across the square, for lunch. It is a casual dining restaurant, where you order your food at the register, then they bring your food to your table. We sat in the sculpture garden on a sunny afternoon, and enjoyed a delicious meal and great conversation. Home made tomato soup, chicken curry soup, waldorf chicken salad, cobb salad, pizza, and many panini choices were available. For those that don't want to purchase food, you can bring your own food, sit in the garden, or on one of the many benches around the park, and just enjoy. There are plenty of other restaurant choices, including The Prado and the Japanese Tea Garden. In all, Balboa Park is a great way to spend a few leisure hours. There is always something new to experience there, and did I mention that parking is free? That makes it very special.
For those on a budget, Tuesday is the best day to visit Balboa Park. Entrance to museums is free on Tuesdays. The Timken is actually free everyday! What a little gem. We were lucky to have Maggi, our docent, show us the museum, tell us the history of the museum and how it came to be, and explain in detail the Russian icons and European art we viewed.
One of my favorite parts of the day was people watching. Living in North County one often loses sight of the fact that San Diego is a big city, with huge diversity. I love that, and the chance to see groups of school children, tourists, and just a cross section of people of all races, ages and backgrounds made me really happy to be there and be part of it. The park was packed today, which also made me very happy. So many people are interested in learning about art, culture, and science.
After the museum we went to Waters Cafe, just across the square, for lunch. It is a casual dining restaurant, where you order your food at the register, then they bring your food to your table. We sat in the sculpture garden on a sunny afternoon, and enjoyed a delicious meal and great conversation. Home made tomato soup, chicken curry soup, waldorf chicken salad, cobb salad, pizza, and many panini choices were available. For those that don't want to purchase food, you can bring your own food, sit in the garden, or on one of the many benches around the park, and just enjoy. There are plenty of other restaurant choices, including The Prado and the Japanese Tea Garden. In all, Balboa Park is a great way to spend a few leisure hours. There is always something new to experience there, and did I mention that parking is free? That makes it very special.
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