A few days before Christmas I took Pepper to the dog park for his afternoon of exercise and socialization. Dolores had made a sweet treat for everyone at the dog park. It was so delicious I asked her for the recipe. When she told me how easy it is to make, I just had to share it with you. It's a great hostess gift, or something you can keep in your freezer and serve any time, that is if you can keep from eating them all before you get a chance to serve them. I hope you enjoy them.
Rolo Pretzel Drops
24 small twisted pretzels, salted
24 rolo candies
24 nuts (pecans, walnut halves, or almonds)
Place 24 twisted pretzels on a cookie sheet lined with parchment paper. Top each pretzel with an unwrapped Rolo candy. Bake in over at 250 degrees for 5 minutes. Remove from oven. Take the walnuts and press one into the top of each Rolo candy. The candy is slightly melted, so it is easy to press on the nut. Remove from cookie sheet and let cool completely before storing. They can be stored in jars or cookie tins. Either way, they're absolutely delicious. Enjoy.
Friday, February 17, 2017
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